Cheolwoon Woo1, Choa An1, Siyu Xu1, Seung-Muk Yi1,2, Naomichi Yamamoto1,2,*
1 Department of Environmental Health Sciences, Graduate School of Public Health, Seoul National University, Seoul 08826, Republic of Korea
2 Institute of Health and Environment, Seoul National University, Seoul 08826, Republic of Korea
*Correspondence to Naomichi Yamamoto.
These authors contributed equally: Cheolwoon Woo and Choa An