Hokyoung Son1,†, Young-Su Seo1,†,‡, Kyunghun Min1, Ae Ran Park1, Jungkwan Lee2, Jian-Ming Jin1, Yang Lin1, Peijian Cao3, Sae-Yeon Hong1, Eun-Kyung Kim1, Seung-Ho Lee1, Aram Cho1, Seunghoon Lee1, Myung-Gu Kim1, Yongsoo Kim1, Jung-Eun Kim1, Jin-Cheol Kim4, Gyung Ja Choi4, Sung-Hwan Yun5, Jae Yun Lim1, Minkyun Kim1, Yong-Hwan Lee1, Yang-Do Choi1, Yin-Won Lee1*
1 Department of Agricultural Biotechnology and Centers for Fungal Pathogenesis and Agricultural Biomaterials, Seoul National University, Seoul, Korea, 2 Department of Applied Biology, Dong-A University, Busan, Korea, 3 China Tobacco Gene Research Center, Zhengzhou Tobacco Research Institute, Zhengzhou, Henan, China, 4 Chemical Biotechnology Center, Korea Research Institute of Chemical Technology, Daejon, Korea, 5 Department of Medical Biotechnology, Soonchunhyang University, Asan, Korea
* To whom correspondence may be addressed.
‡Current address: Department of Microbiology, Pusan National University, Busan, Korea
†These authors contributed equally to this work.