Youngrong Park1, Yeon-Mi Ryu2, Taejun Wang3, Yebin Jung1, Sohee Kim1, Sekyu Hwang1, Joonhyuck Park1, Dong-Jun Bae2, Jaeil Kim4, Heejo Moon1, Hyun-Suk Lim1, Sang-Yeob Kim2,5, Euiheon Chung6, Ki Hean Kim3,7,*, Sungjee Kim1,8,* and Seung-Jae Myung2,9,*
1Department of Chemistry, Pohang University of Science and Technology (POSTECH), Nam-gu, Pohang, Republic of Korea
2Asan Institute for Life Sciences, Asan Medical Center, Songpa-gu, Seoul, Republic of Korea
3Division of Integrative Biosciences and Biotechnology, Pohang University of Science and Technology (POSTECH), Nam-gu, Pohang, Republic of Korea
4Health Screening and Promotion Center, Asan Medical Center, University of Ulsan College of Medicine, Songpa-gu, Seoul, Republic of Korea
5Department of Convergence Medicine, University of Ulsan College of Medicine, Songpa-gu, Seoul, Republic of Korea
6Department of Biomedical Science and Engineering and School of Mechanical Engineering, Gwangju Institute of Science and Technology, Buk-gu, Gwangju, Republic of Korea
7Department of Mechanical Engineering, Pohang University of Science and Technology (POSTECH), Nam-gu, Pohang, Republic of Korea
8School of Interdisciplinary Bioscience and Bioengineering, Pohang University of Science and Technology (POSTECH), Nam-gu, Pohang, Republic of Korea
9Department of Gastroenterology and Convergence Medicine, Asan Medical Center, University of Ulsan College of Medicine, Songpa-gu, Seoul, Republic of Korea
Y.P. and Y.-M.R. contributed equally to this work.
*Corresponding authors