한빛사21건

• • 김창우(경북대학교)

  • Md Badrul Alam(경북대학교)

  • 이상한(경북대학교)

  γ-Mangosteen, an autophagy enhancer, prevents skin-aging via activating KEAP1/NRF2 signaling and downregulating MAPKs/AP-1/NF-κB-mediated MMPs

  • Phytomedicine Jun 10 2024, 132 S0944-7113(24)00473-2 | https://doi.org/10.1016/j.phymed.2024.155815

  • 2024.06
  • 생명과학

• • 노명경(서울대학교)

  • 이호영(서울대학교)

  Particulate matter-induced metabolic recoding of epigenetics in macrophages drives pathogenesis of chronic obstructive pulmonary disease

  • J. Hazard. Mater. Nov 04 2023, 464 S0304-3894(23)02216-1 | https://doi.org/10.1016/j.jhazmat.2023.132932

  • 2023.11
  • 생명과학

• • Saroj Raj Kafle(충북대학교)

  • 김범수(충북대학교)

  A holistic approach for process intensification of nicotinamide mononucleotide production via high cell density cultivation under exponential feeding

  • Bioresour. Technol. Available online 21 October 2023, 129911 | https://doi.org/10.1016/j.biortech.2023.129911

  • 2023.10
  • 생명과학

• • 박유리(Baylor College of Medicine )

  • 한상준(Baylor College of Medicine)

  Oleuropein suppresses endometriosis progression and improves the fertility of mice with endometriosis

  • J. Biomed. Sci. Published: 22 November 2022;29(1):100 | doi: 10.1186/s12929-022-00883-2

  • 2022.11
  • 의약학

• • 심윤영(University of Saskatchewan, 성균관대학교)

  • 김지혜(성균관대학교)

  • 조재열(성균관대학교)

  Health benefits of flaxseed and its peptides (linusorbs)

  • Crit. Rev. Food Sci. Nutr. 2022 Oct 4;1-20 | https://doi.org/10.1080/10408398.2022.2119363

  • 2022.10
  • 생명과학

• • 김선태(부산대학교)

  • Ravi Gupta(국민대학교, Jamia Hamdard)

  Phytochemistry of ginsenosides: Recent advancements and emerging roles

  • Crit. Rev. Food Sci. Nutr. Published online: 19 Jul 2021 | https://doi.org/10.1080/10408398.2021.1952159

  • 2021.07
  • 생명과학

• • 정현모(한림대학교)

  • 전성호(한림대학교)

  • 심재훈(한림대학교)

  Development of an enzymatic encapsulation process for a cycloamylose inclusion complex with resveratrol

  • Food Chem. Volume 345, 30 May 2021, 128777 | https://doi.org/10.1016/j.foodchem.2020.128777

  • 2021.05
  • 생명과학

• • 옥용식(고려대학교)

  Value-added chemicals from food supply chain wastes: State-of-the-art review and future prospects

  • Chem. Eng. J. Volume 375, 1 November 2019, 121983 | https://doi.org/10.1016/j.cej.2019.121983

  • 2019.11
  • 바이오·의료융합

• • Muhammad Imran Khan(전남대학교)

  • 김종덕(전남대학교)

  The promising future of microalgae: current status, challenges, and optimization of a sustainable and renewable industry for biofuels, feed, and other

  • Microb. Cell. Fact. Volume 17, Issue 1, 5 March 2018, Article number 36 | https://doi.org/10.1186/s12934-018-0879-x

  • 2018.03

• • 강유라(경희대학교)

  • 장윤혁(경희대학교)

  Synthesis, characterization, and functional properties of chlorophylls, pheophytins, and Zn-pheophytins

  • Food Chem. Available online 22 November 2017 | https://doi.org/10.1016/j.foodchem.2017.11.079

  • 2017.11
  • 생명과학

• • 오남수(서울우유협동조합(주))

  • 이지영(고려대학교, 서울우유협동조합(주))

  • 김영훈(전북대학교)

  Microbiological characterization and functionality of set-type yogurt fermented with potential prebiotic substrates Cudrania tricuspidata and Morus al

  • J. Dairy Sci. Available online 26 May 2016 | doi:10.3168/jds.2015-10814

  • 2016.05
  • 생명과학

• • Biruk Tesfaye Birhanu(경북대학교 수의과대학)

  • 이중수(경북대학교 수의과대학)

  • 서주원(명지대학교)

  • 박승춘(경북대학교 수의과대학)

  Immunomodulation of Lactobacillus pentosus PL11 against Edwardsiella tarda infection in the head kidney cells of the Japanese eel (Anguilla japonica)

  • Fish Shellfish Immunol. Available online 20 April 2016 | doi:10.1016/j.fsi.2016.04.023

  • 2016.04
  • 생명과학

• • Pramod Darvin(건국대학교 의과대학)

  • 이학교(한경대학교)

  • 양영목(건국대학교 의과대학)

  Sorghum polyphenol suppresses the growth as well as metastasis of colon cancer xenografts through co-targeting jak2/STAT3 and PI3K/Akt/mTOR pathways

  • J. Funct. Food. Volume 15, May 2015, Pages 193–206 | doi:10.1016/j.jff.2015.03.020

  • 2015.05
  • 생명과학

• • Shivraj Hariram Nile(건국대학교)

  • 박세원(건국대학교)

  Edible berries: Bioactive components and their effect on human health

  • Nutrition Volume 30, Issue 2, February 2014, Pages 134-144 | https://doi.org/10.1016/j.nut.2013.04.007

  • 2014.02

• • E.D.N.S. Abeyrathne(서울대학교)

  • 안동욱(서울대학교, Iowa State University)

  Egg white proteins and their potential use in food processing or as nutraceutical and pharmaceutical agents?A review

  • Poult. Sci. Volume 92, Issue 12, 1 December 2013, Pages 3292-3299 | https://doi.org/10.3382/ps.2013-03391

  • 2013.12
  • 생명과학

• • Sasikumar Arunachalam Palaniyandi(명지대학교)

  • 양승환(명지대학교)

  • 서주원(명지대학교)

  Effects of actinobacteria on plant disease suppression and growth promotion

  • Appl. Microbiol. Biotechnol. November 2013, Volume 97, Issue 22, pp 9621-9636 | 10.1007/s00253-013-5206-1

  • 2013.11
  • 생명과학

• • Sasikumar Arunachalam Palaniyandi(명지대학교)

  • 양승환(명지대학교)

  • 서주원(명지대학교)

  Effects of actinobacteria on plant disease suppression and growth promotion

  • Appl. Microbiol. Biotechnol. November 2013, Volume 97, Issue 22, pp 9621-9636 | 10.1007/s00253-013-5206-1

  • 2013.11
  • 생명과학

• • Dai-Hung Ngo(부경대학교)

  • 김세권(부경대학교)

  Biological activities and potential health benefits of bioactive peptides derived from marine organisms

  • Int. J. Biol. Macromol. Volume 51, Issue 4, November 2012, Pages 378-383 | https://doi.org/10.1016/j.ijbiomac.2012.06.001

  • 2012.11

• • Kalpa Samarakoon(제주대학교)

  • 전유진(제주대학교)

  Bio-functionalities of proteins derived from marine algae - A review

  • Food Res. Int. Volume 48, Issue 2, October 2012, Pages 948-960 | https://doi.org/10.1016/j.foodres.2012.03.013

  • 2012.10
  • 생명과학

• • 지원재(명지대학교)

  • 홍순광(명지대학교)

  Agar degradation by microorganisms and agar-degrading enzymes

  • Appl. Microbiol. Biotechnol. May 2012, 94, pages917?930(2012) | https://doi.org/10.1007/s00253-012-4023-2

  • 2012.05