이다인 (국립수산과학원)

상위피인용논문

조회198

이다인Dain Lee

국립수산과학원

Viruses, Mar 12 2022, 14 (3) 585 | https://doi.org/10.3390/v14030585 Viral Shrimp Diseases Listed by the OIE: A Review

Dain Lee ¹, Young-Bin Yu ^2,*, Jae-Ho Choi ^2,*, A-Hyun Jo ³, Su-Min Hong ³, Ju-Chan Kang^2,* and Jun-Hwan Kim^3,*

¹Genetics and Breeding Research Center, National Institute of Fisheries Science, Geoje 53334, Korea.

²Department of Aquatic Life Medicine, Pukyong National University, Busan 48513, Korea.

³Department of Aquatic Life and Medical Science, Sun Moon University, Asan-si 31460, Korea.

^*Correspondence: Y.-B.Y.; J.-H.C.; J.-C.K.; J.-H.K.; J.-H.K.

Abstract

Shrimp is one of the most valuable aquaculture species globally, and the most internationally traded seafood product. Consequently, shrimp aquaculture practices have received increasing attention due to their high value and levels of demand, and this has contributed to economic growth in many developing countries. The global production of shrimp reached approximately 6.5 million t in 2019 and the shrimp aquaculture industry has consequently become a large-scale operation. However, the expansion of shrimp aquaculture has also been accompanied by various disease outbreaks, leading to large losses in shrimp production. Among the diseases, there are various viral diseases which can cause serious damage when compared to bacterial and fungi-based illness. In addition, new viral diseases occur rapidly, and existing diseases can evolve into new types. To address this, the review presented here will provide information on the DNA and RNA of shrimp viral diseases that have been designated by the World Organization for Animal Health and identify the latest shrimp disease trends.

논문정보

형식Review Paper
게재일2022년 03월 (BRIC 등록일 2024-05-13)
연구진국내 연구진
분야 생명과학 > 수산학
피인용횟수60회 이상 인용된 논문

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