Se-Jun Oh2,3, Youn Shic Kim2, Chang-Woo Kwon, Hye Kyong Park, Jin Seo Jeong, and Ju-Kon Kim*
School of Biotechnology and Environmental Engineering, Myongji University, Yongin 449–728, Korea
1This work was supported by the Ministry of Education, Science, and Technology of Korea through the Crop Functional Genomics Center (grant no. CG2111 to J.-K.K.), by the Biogreen21 Program(grant to J.-K.K.), and by the Korea Science and Engineering Foundation through the Plant Metabolism Research Center at Kyung-Hee University (grant to J.-K.K.)
2These authors contributed equally to the article.
3Present address: Syngenta Seeds Co., Ltd., 100 Gongpyeongdong Jongro-gu, Seoul 110–702, Korea.
*Corresponding author; Ju-Kon Kim