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| 농수식품 성과 포커스 |
분야별 보기 농림 | 수산 | 식품 |
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| Enhanced extraction of reducing sugars from fruit of Hovenia dulcis with treatment of cellulase and sequential production of ethanol and acetic acid containing ampelopsin from extracted reducing sugars |
| Ind. Crop. Prod., Available online 4 July 2019, Volume 139, 111522 | https://doi.org/10.1016/j.indcrop.2019.111522 |
 Agriculture ( 2019-07-12 ) |
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| Reduction of the polycyclic aromatic hydrocarbon levels in dried red peppers (Capsicum annuum L.) using heat pump-assisted drying |
| Food Chem., Available online 10 June 2019, Volume 297, 124977 | https://doi.org/10.1016/j.foodchem.2019.124977 |
 Food_Technology ( 2019-07-11 ) |
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| Diverse responses of sporophytic photochemical efficiency and gametophytic growth for two edible kelps, Saccharina japonica and Undaria pinnatifida, to ocean acidification and warming |
| Mar. Pollut. Bull., Volume 142, May 2019, Pages 315-320 | https://doi.org/10.1016/j.marpolbul.2019.03.063 |
 Marine_Biology ( 2019-07-05 ) |
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| 인터뷰 | 더보기> |
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Enhanced bath immersion vaccination through microbubble treatment in the cyprinid loach
Fish Shellfish Immunol. | 2019.07.11 |
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Mass mortality in Korean bay scallop (Argopecten irradians) associated with Ostreid Herpesvirus‐1 μVar
Transbound. Emerg. Dis. | 2019.05.07 |
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